Dessert Chocolate
Macaron
Chocolate financier
White chocolate and pudding
“Siro” is a white chocolate specialty store crafted by a French chef.
Through the chef’s deep understanding of nature’s bounty, “Siro” offers more than just smooth, creamy white chocolate; it elevates the natural flavors and introduces bold ingredients that create an entirely new impact. The result is a sophisticated experience unlike anything you’ve tasted before.
The concept of our brand is “The one and only White Chocolate.” This brand represents the birth of a new genre of chocolate, offering a white chocolate experience unlike anything you’ve ever tasted before.
"A new style of dessert chocolate"
The countless water droplets falling from the sky shine like diamonds. Their sparkle is a blessing from nature and the preciousness of the earth. Savor the individuality of the ingredients nurtured by nature. We created "SIZUKU" for sharing joy with someone.
Temperature differences between day and night grow a richer flavor of tea. Enjoy the unique charm of the tea leaves, paired with the local spirits of each region.
Every land carries a unique charm, nurtured by its soil—a singular value shaped by history, culture, and nature. This series celebrates the fruits born of these rich traditions, crafted to highlight their one-of-a-kind character. This series made without alcohol, “Drops of the Earth” allows you to fully enjoy the essence of these fruits.
In a forest where a lot of nuts and fruits thrive, nourished by streams and the presence of wild birds. The deliciousness of these fruits has been blended into pure white chocolate.This series invites you to enjoy the harmonious pairing of a variety of exquisite ingredients with fine spirits.
The unique character of cacao, shaped by a long history and the local climate, is crafted into a cocktail that reflects the blessings of the land and its culture. Each cocktail is accompanied by a symbolic phrase, a “cocktail word,” once used as a gesture of love or devotion.
We have created a cocktail that combines the uniqueness of cacao, which is brought about by its long history and climate, and the blessings of the land and local culture. Each cocktail has its own cocktail word, and this word was also used as a way to express your love to someone. This is a slightly more mature series that incorporates these feelings.
A macaron series named MIZUMARI evokes the shimmering droplets on water surfaces. Featuring six flavors, these macarons are a tribute to joyful celebrations and smiles.
A matcha ganache made with an abundance of Uji matcha, showcasing the refined techniques cultivated over many years in Kyoto.
Vibrant ganache made with Kyoto’s wild yuzu.
Ganache crafted with Kyoto-grown chestnuts.
Ganache blending apple juice and cinnamon.
Aromatic Earl Grey and cardamom ganache.
Ganache infused with Uji hojicha.
Celebrating nature’s bounty, TUMIKI represents the harmony of various ingredients in the earth. These chocolate-filled financiers share joy and gratitude with you.
A series dedicated to Kyoto's ingredients.
Showcasing Kyoto’s historic ingredients, the series pairs with complementary herbs to enhance their natural flavors.
Among the chocolates presented by siro, this series delivers a particularly powerful and impressive finish. The ganache, which expands its fragrance as it melts in your mouth, is sandwiched between financier infused with the aroma of the ingredients, creating layers of sublime aftertaste that ripple through like concentric circles.
Moss represents the value of age and time. Surrounded by soft dappled sunlight, filled with the brilliance of life, the lush mossy forests evoke the mystical beauty of nature. When embraced by nature, joy flows like a river, and happiness overflows with smiles.
This is the magic of moss, MIZUGOKE—bringing happiness and peace. Share these simple days with someone special, turning them into precious and blissful memories.